How to make the perfect scrambled eggs

Scrambled eggs is an international dish which everybody can enjoy. Simple and convenient, making scrambled eggs can be very easy. Today, I will be showing you guys one recipe which my family always enjoys.

Ingredients/Resources

• 3 eggs
• Butter or vegetable oil
• Salt
• A bowl
• A spoon (to beat the eggs)
• Spatula
• Non-stick skillet

Cooking Instructions ^*

First, crack the eggs open and place it into a bowl. Next, whisk until the eggs are well-blended.	Heat butter in the pan over medium heat. Once it's melted, add the eggs, wait for 30 seconds or until the bottom sets.	Pull the eggs across the pan, forming large soft curds. Continue lifting and folding until there are no liquids left.	Toast piece of bread, and serve it immediately with the scrambled eggs.



Video of me making scrambled eggs:

















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